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Beautiful, award-winning cookbooks from Scotland’s specialist food and drink publisher.

Seasonal bargain bundle!

Fi Buchanan, Fraser Reid

£35

The Changing Tides

Roberta Hall-McCarron

£25

Catalogued Ideas and Random Thoughts – A Cookbook

Stuart Ralston

£35

Brunch with Brother Marcus

Alex Large, Tas Gaitanos

£25

Seasonal Salads

Fi Buchanan

£15

Seasonal Soups (2nd Edition)

Fraser Reid

£15

Biting Biting

Urvashi Roe

£20

Bad Girl Bakery

Jeni Iannetta

£20

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News & recipes

Strawberry and Elderflower Sundae

Try Roberta Hall-McCarron’s favourite way to celebrate the first of the Scottish strawberries.
Read more: Strawberry and Elderflower Sundae
Vietnamese Summer Rolls

Put the components of Fi Buchanans’ quick, easy and incredibly delicious Vietnamese Summer Rolls on the table and let everyone roll their own.
Read more: Vietnamese Summer Rolls
Spinach, Turmeric and Mint Potato Salad Recipe

As we shift into autumn, we thought it was a good time to remind you that salads are not just for summer time, and we decided to share this fabulous potato salad recipe from Gillian Veal’s Cafe Cooking.
Read more: Spinach, Turmeric and Mint Potato Salad Recipe

See more of our recipes and news