We’ve been VERY excited about the prospect of our Brixton Village cookbook, Recipes from Brixton Village, for some time now, but are even more excited...
Navy Bean Soup From The Savoy Kitchen Serves 4 This has been one of my favourites since I was a kid. Mom makes it fairly...
We were really excited to hear that Sarah Savoy’s The Savoy Kitchen – A Family History of Cajun Food is the UK winner of ‘Best...
Sarah Savoy’s Sweet Potato Cheesecake From The Savoy Kitchen Serves 6 For the crust: For the cheesecake: Here’s a Thanksgiving gift for y’all from the...
The Savoy Kitchen – Available Now! Sarah Savoy’s The Savoy Kitchen – A Family History of Cajun Food is now in the shops, and it’s...
We’re delighted to announce the details of Sarah Savoy’s upcoming author tour of Scotland. Dates are as follows:Weds 30 October7.30pm Forgan’s St Andrews – Cajun Dining Club...
A massive congratulations to Miss South, joint winner of the Food Writing category at the Young British Foodies Awards 2013 last night! She’s the co-founder and...
We’re excited to unveil the cover for our next book, ‘The Savoy Kitchen – A Family History of Cajun Food’, and it’s ace! Lovingly shot and...
We’ve been working hard on a great new project, due to hit the shops in October 2013. Check out ‘The Savoy Kitchen – A Family...
